Jonathan Ng, M.B.B.S., CEO
Stan Norton, CTO
Lavi Erisson, MD., M.B.A., M.P.H., CCO
The truth is that behind any AI program that works is a huge amount of, A, human ingenuity and, B, blood, sweat and tears. It's not the kind of thing that suddenly takes off like 'Her' or in 'Ex Machina.'
- Oren Etzioni
Sloane Phillips, MBA, VP Clin Ops
Amit Ranade, Dir Eng
Daniel Wang, MBA, Dir Ops + Fin
Jennifer Schachter, Dir Pdt
It is easy to break a chopstick, but they become unbreakable when we put them together.
Chair: David Rubin, MD.,
Chief of Gastroenterology, UChicago
Polina Golland, PhD. (+soon)
Professor, MIT CSAIL
Aasma Shaukat, MD., M.P.H.
Chief of Gastroenterology, VA Minnesota
Jessica Allegretti, MD.
Associate Professor, Brigham and Womens' Hospital
Our Advisors and Collaborators
Some of the best minds in Gastroenterology:
Charlie Lees, Chief of Gastroenterology, University of Edinburgh
Jean Frederic-Colombel, Director of IBD Center, Mt Sinai NY
Iris Dotan, Chief of Gastroenterology, Rabin Medical Center
William Brugge, Chief of Gastroenterology, Mount Auburn Hospital
Daniel Chung, Ex-Clinical Chief of Gastroenterology, MGH
Samuel Somers, Director of Gastroenterology, Concord Endoscopy
David Lichtenstein, Director of Endoscopy, Boston Medical Center
Frank Farraye, Director of IBD Center, Mayo Clinic Jacksonville
Neeraj Narula, Director of IBD Center, Hamilton Health Sciences
Ed Loftus, Professor, Mayo Clinic
Ashwin Ananthakrishnan. Massachusetts General Hospital
Seth Gross, NYU Langone
And many others...